Recipes provided by NEWS 8-NBC HAWAII & KFVE-TV-The Home Team
Airdate: May 3, 1997
POLEHU BEEF SHORT RIBS
6 pieces 1/2 inch beef short ribs
Marinade
1 Tbs chopped garlic
1 tsp chili pepper water
1 tsp black pepper
1/4 cup white wine
1/4 cup salad oil
Mix all ingredients together with beef
short ribs. Marinate for one hour.
Cook over charcoal broiler.
Hibachi Tofu
1 block firm tofu, sliced in four sections
Marinade
1 Tbs chopped garlic
1/4 tsp ground black pepper
1/4 tsp chili sauce
1 tsp chopped cilantro
1 tsp chopped basil
1 Tbs salad oil
1 tsp sesame oil
1/4 tsp shoyu
Combine all ingredients together.
Marinate tofu for 1/2 hour. Cook
over hibachi or broiler.
Hibachi Mixed Vegetables
1 piece zucchini sliced oval
1 piece yellow squash sliced oval
1 piece red bell pepper wedges
6 pieces shiitake mushrooms
Marinade:
1 tsp chopped garlic
1/4 tsp black pepper
1/4 tsp chili sauce
1 tsp chopped cilantro
1 tsp thyme leaves
1 Tbs white wine
1 Tbs salad oil
1 tsp sesame oil
1/4 tsp shoyu
1/4 tsp oyster sauce
Mix all ingredients together with
mixed vegetables. Marinate for
1/2 hour. Cook over charcoal
broiler or hibachi.
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