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Recipes provided by NEWS 8-NBC HAWAII & KFVE-TV-The Home Team



Airdate: July 5, 1997
 

Steve's Kona Ogo Coleslaw

2 cups thick ogo, coarsely chopped 1/4 cup shredded won bok 1/4 cup shredded carrots 1/4 cup red bell pepper, sliced thin 1/4 cup shredded Daikon 1 Tbs soy sauce 1/2 cup rice wine vinegar 2 Tbs white sugar 1 tsp chili pepper flakes 2 Tbs chopped Chinese parsley 1 Tbs black goma 1 Tbs ginger slivers 1 Tbs salad oil Mix all ingredients together and enjoy!

Kona Fisherman's Wife Pasta

1 lb bow-tie pasta 1/2 tsp salt 30 fresh basil leaves or regular basil leaves wiped clean with a soft cloth 1/2 cup parmesan cheese, freshly grated 1 cup macadamia nuts, coarsely chopped 1/3 cup macadamia nuts, coarsely chopped 1/3 cup olive oil 1 Tbs garlic, chopped 2 Tbs butter 2 Tbs cream 1/4 cup shredded carrots 1/4 cup shredded cabbage Cook pasta according to directions on package. Heat oil and butter in wok. Add the garlic and vegetables. Cook about 1 minute. Add the pasta and basil. Cook another minute. Add macnuts and cheese. Toss or mix. Pour into bowl and ENJOY!





 

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